Another pretender to the weiss throne? Not a bad one by all accounts, and with some hint of a reward round it's neck from the World Beer Awards – though it's not clear what exactly from that label. The website suggests it is in fact the world's best wheat beer and details some funky manoeuvres required to pour it properly and get the tasty sediment mixed in just right. I'd struggle to tell it from any other to be honest, but couldn't say anything bad about it. I think at some point I'm going to have to line up a bunch of weissbiers and really play them off against each other!


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